We’re Open!
Thursday - Sunday | 5:00PM - 8:30PM
Reservations strongly recommended.
See what’s available and book instantly below.
Due to limited seating in our dining room, our maximum party size is 6.
For parties of 5 or 6, please email hello@swisshibiscus.com or call 503.477.9224 for availability.
To-Go Orders
503.477.9224
To place an order for same evening pick up, please call between 4:30PM - 8:00PM.
To place a pre-order for the following evening pick up, please call between 7:00PM - 8:45PM the night before your planned pick-up day (call Sunday night for Thursday pre-order), and we’ll take your order and schedule a pick-up time.
Tonight’s Specials
Last updated (9/12/2025)
APPETIZER:
Croute Emmental - toasted French bread topped with creamed mushrooms, ham, and melted emmentaler cheese - $15.50
ENTREES:
Garlic Shrimp - $30.50
Frikadelle - Swiss-style seasoned burger patty topped with sautéed onions and brown sauce - $28.50 add egg $2
SOUP DU JOUR:
Swiss Barley (contains beef)
Swiss Onion Soup 8 ounce bowl - $9 (For Take out - Cheese and bread toppings provided, you melt cheese at home)
DESSERTS:
Peach Galette - $8
Profiteroles - $13 pair, $7 single (Dine-in only)
Caramel Custard - $7.50
Regular menu items available (Dine in only for Fondue, Escargot, and Profiteroles)