We’re Open!

Thursday - Sunday | 5PM - 8:30PM

 
 

For reservations, please use our online system.

See what availability we have and book instantly. See you soon!

Reservations strongly recommended.
Due to limited seating in our dining room, our maximum party size is 6.

Please email us at hello@swisshibiscus.com for availability for parties of 5 or 6 people.

 
 
 

To-Go Orders

503.477.9224

To place an order for same evening pick up, please call between 4:30PM - 8:00PM.

To place a pre-order for the following evening pick up, please call between 7:00PM - 8:45PM the night before your planned pick-up day (call Sunday night for Thursday pre-order), and we’ll take your order and schedule a pick-up time.

 
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Tonight’s Specials

Last updated (11/14/2024)

APPETIZER:

  • Sautéed Chanterelle Mushrooms - sauteed with shallots, white wine, and butter - $15.50

ENTREES:

  • Fresh Salmon with dill- fresh salmon finished in beurre blanc and dill cream sauce - $27.50

  • Jägerschnitzel - two pork cutlets sautéed in white wine, brown sauce and fresh chanterelle mushrooms $28

  • Osso Buco - pork shank braised in white wine, brown sauce, and herbs and spices $31.50

SOUP DU JOUR:

  • Malakoff

  • Swiss Onion Soup 8 ounce bowl - $9 (For Take out - Cheese and bread toppings provided, you melt cheese at home)

DESSERTS:

  • Profiteroles - $9 (dine in only)

  • Swiss Apple Pie - $8

  • Caramel Custard - $7

Regular menu items available (Dine in only for Fondue, Escargot, and Profiteroles)