We’re Hiring!

Swiss Hibiscus has a dishwasher position available. Email us at hello@swisshibiscus.com to apply!

OPEN: Thursday - Sunday | 5PM - 8:30PM

 
 

For reservations, please use our online system.

See what availability we have and book instantly. See you soon!

Reservations strongly recommended.
Due to limited seating in our dining room, our maximum party size is 6.

Please email us at hello@swisshibiscus.com for availability for parties of 5 or 6 people.

 
 
 

To-Go Orders

503.477.9224

To place an order for same evening pick up, please call between 4:30PM - 8:00PM.

To place a pre-order for the following evening pick up, please call between 7:00PM - 8:45PM the night before your planned pick-up day (call Sunday night for Thursday pre-order), and we’ll take your order and schedule a pick-up time.

 
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Tonight’s Specials

Last updated (1/18/2025)

APPETIZER:

  • Melted Raclette over boiled potatoes: $15

ENTREES:

  • Frikadelle - European-style burger, sautéed, topped with sautéed onions and demiglace - $27.50 with fried egg $2

  • Fresh Salmon with beurre blanc and dill cream sauce - $27.50

  • Chicken Valaisanne - sautéed chicken breast fillets topped with sautéed tomatoes and onions and melted raclette cheese, all atop a bed of sautéed spinach - $29

SOUP DU JOUR:

  • Chicken Noodle

  • Swiss Onion Soup 8 ounce bowl - $9 (For Take out - Cheese and bread toppings provided, you melt cheese at home)

DESSERTS:

  • Chocolate Mousse - $9

  • Swiss Apple Pie - $8

  • Caramel Custard - $7

Regular menu items available (Dine in only for Fondue, Escargot, and Profiteroles)